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Dinner Gala à la Saint Bart

April 10 @ 6:30 pm 8:00 pm

Spend an elegant evening both dining and learning about the delicious and unique French island fusion cuisine of Saint Bart. Our Executive Chef has served as a personal chef during various sailing regattas, including “Les Voiles de St. Barth” (the sails). He’s learned to prepare some amazing dishes and has tons of information to share. It will be an evening to remember – fine dining interspersed with fascinating tidbits on Saint Bart.

$35 per person